Chefs

Since we didn't go to KC for basketball on Sunday, Adam and the Bigs decided they'd make a feast for dinner. They settled on a tenderloin and corn salad/dip, both courtesy of the Pioneer Woman to be followed up with brownies and ice cream. They spent a lot of time in the kitchen, and the meal turned out great. 

This corn dip was fantastic by my standards. 

Don't worry, I didn't eat it like this.